UCC Diploma in Food Manufacturing Management (Part-time)

07 May 2019

This programme aims to provide relevant part-time management education to delegates across all areas of business with specific emphasis on food and beverage manufacturing and operations management. The Programme will also develop interpersonal skills and enhance confidence in each member of the group.

Who Should Attend?
The Programme is suitable for team leaders, managers of all disciplines and owners/directors of smaller companies.

Dates: 7th May 2019 – 3rd April 2020 (Part-time)
Locations: Various locations around Munster and Leinster

For more information please click HERE.
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